Food Service Lead
2 weeks ago
We are looking for a dedicated and organized Restaurant Supervisor to join our team at Fresh Burrito
The ideal candidate will have experience in managing fast-paced food service environments, supervising staff, and ensuring excellent customer satisfaction.
This is a permanent position working 30-40 hours per week with opportunities for professional growth and development.
As a Restaurant Supervisor, you will be responsible for:
- Establishing efficient work schedules and procedures to meet productivity targets
- Supervising and coordinating the activities of kitchen and front-of-house staff
- Training new hires on job duties, sanitation procedures, and quality control standards
- Estimating ingredient and supply requirements for meal preparation
- Maintaining accurate records of sales, inventory, and waste
- Preparing and submitting reports to management
In addition to your day-to-day responsibilities, you will also assist with tasks such as:
- Supporting the recruitment and onboarding of new staff members
- Assisting with foreign credential recognition for newcomers and refugees
We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience, plus benefits and opportunities for career advancement. If you are a motivated and results-driven individual who enjoys working in a fast-paced environment, we encourage you to apply for this exciting opportunity
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