Food Service Team Lead
2 weeks ago
Job Title: Food Service Team Lead
We are seeking a highly motivated and organized Food Service Team Lead to join our team at OZEN KOREAN RESTAURANT. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food and service standards are met.
About Us:
OZEN KOREAN RESTAURANT is a recognized employer committed to providing excellent customer experiences. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.
Responsibilities:
- Scheduling and Coordination: Establish methods to meet work schedules and supervise the activities of staff who prepare and portion food.
- Staff Training and Development: Train staff in job duties, sanitation, and safety procedures, and ensure they have the necessary knowledge and skills to perform their roles effectively.
- Quality Control: Ensure that food and service meet quality control standards, address customers' complaints or concerns, and maintain records of stock, repairs, sales, and wastage.
- Supervision: Supervise and check delivery of food trolleys, establish work schedules, and oversee the work of 3-4 staff members.
- Work Environment: Work in a fast-paced environment, standing for extended periods, walking, and maintaining attention to detail.
Requirements:
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Experience: Experience an asset, with knowledge of the establishment's culinary genres.
- Skills: Excellent oral communication, flexibility, initiative, dependability, client focus, efficient interpersonal skills, and team player.
Benefits:
- Salary: $50,000 - $60,000 per year, depending on experience.
- Benefits Package: Competitive benefits package, including health insurance, paid time off, and opportunities for career growth and development.
Additional Information:
- Language: English.
- Work Hours: 40 hours per week.
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