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Restaurant Operations Manager
1 month ago
Are you a natural leader with excellent communication and problem-solving skills? Do you have experience in fast-paced environments and the ability to multitask?
We are looking for an experienced Restaurant Operations Manager to join our team at Taco Bell/KFC. As a key member of our operations team, you will be responsible for overseeing daily restaurant operations, managing staff, and ensuring exceptional customer service.
Key Responsibilities:
- Lead and manage restaurant staff to ensure seamless day-to-day operations
- Maintain high-quality food standards and presentation
- Implement effective inventory management and control procedures
- Analyze sales data and develop strategies to increase revenue
- Train new employees on company policies, procedures, and systems
Requirements:
- 3-4 years of experience in a supervisory or management role in the food service industry
- Demonstrated leadership skills and ability to motivate team members
- Excellent communication and problem-solving skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
Salary: $45,000 - $60,000 per year, depending on experience
Benefits:
- Competitive salary and bonus structure
- Ongoing training and development opportunities