Culinary Operations Supervisor

4 weeks ago


Arthur, Canada Pizza Hut Restaurant Full time
Position Overview

The role of the Food Service Supervisor at Pizza Hut Restaurant involves overseeing daily operations within the food service environment, ensuring a high standard of quality and efficiency.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate
  • Experience: 1 to 2 years in a supervisory role within food service
Work Environment
  • Exposure to various odours
  • Wet or damp conditions
Work Setting
  • Fast food outlet or concession
  • Food service establishment
  • Willingness to relocate is essential
Key Responsibilities
  • Develop and implement strategies to meet work schedules
  • Supervise and coordinate the activities of food preparation staff
  • Provide training to staff on job responsibilities, sanitation, and safety protocols
  • Estimate the necessary ingredients and supplies for meal preparation
  • Recruit food service personnel
  • Ensure food quality and service standards are upheld
  • Address and resolve customer complaints or concerns
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit operational reports
  • Establish and manage work schedules
Supervision

Supervises a team of 3-4 individuals, including food service counter attendants and food preparers.

Safety and Security

Must be bondable.

Transportation Requirements

Possession of a personal vehicle is required.

Personal Attributes
  • Strong interpersonal skills
  • Adaptability and flexibility
  • Ability to work effectively in a team
Additional Benefits
  • Free parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week


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