Head Culinary Director

Job Title:Head Chef - Culinary Leadership RoleCompany Overview:Tut's Central Kitchen Inc. is a dynamic food service provider seeking an experienced Head Chef to lead our culinary team.Salary:$40,000 - $60,000 per year, depending on experience.Job Description:We are looking for a skilled and organized Head Chef to oversee the preparation and presentation of...

About the RoleAt Ontario Impex of Canada Inc., we are seeking a skilled Head Chef to lead our culinary team. As a Head Chef, you will be responsible for overseeing the daily operations of our kitchen, ensuring that meals are prepared to the highest standards.

About Butt KarahiWe are a renowned culinary establishment seeking an experienced and skilled Executive Head Chef to lead our kitchen team.

Job Title: Executive Culinary DirectorAt East Tea Can, we are seeking an experienced and skilled Executive Culinary Director to join our team. As a key member of our leadership team, you will be responsible for leading our culinary operations and driving our food vision.Responsibilities:* Develop and implement culinary strategies to drive sales growth and...

About the RoleWe are seeking an Inflight Culinary Director to lead our culinary team and develop menus that meet the specific requirements of our clients.

About Rasovara Sweets and Restaurant CorporationRasovara Sweets and Restaurant Corporation is a dynamic culinary establishment that seeks an Executive Culinary Director to lead our kitchen team.

About Karahi PointKarahi Point is a renowned restaurant and food service establishment that prides itself on delivering exceptional culinary experiences to its discerning clientele.Job OpportunityWe are seeking an accomplished Executive Head Chef Director to join our team. This senior leadership role involves overseeing the strategic direction of our kitchen...

beBee Professionals in Mississauga is seeking a highly skilled Head of Culinary Experience to join our team. As a key member of our management team, you will be responsible for overseeing all aspects of daily restaurant operations, including managing staff, scheduling, and ensuring exceptional customer service.Key Responsibilities:Oversee daily restaurant...

About East Tea CanWe are a fast-paced restaurant group looking for an Executive Culinary Director to join our team. As a key member of our leadership, you will be responsible for overseeing the culinary vision and strategy across all of our locations.

The Head Chef is a senior leadership position at Ontario Impex of Canada Inc. overseeing the entire kitchen operation. This role involves strategic planning, team management, and culinary innovation.Key Responsibilities:Culinary Innovation: Develop and implement new menus, recipes, and cooking techniques to enhance the dining experience.Team Management:...

About Ontario Impex of Canada Inc.We are a dynamic organization seeking an exceptional leader to join our team as an Executive Culinary Director.

Job Summary:Karahi Point is seeking an exceptional Head Chef to lead our culinary team and take charge of food preparation, cooking, and presentation. As a key member of our team, you will be responsible for overseeing menu planning, inventory management, and maintaining high-quality standards in the kitchen.About You:We are looking for a highly skilled and...

Job Title: Head ChefWe are seeking a skilled Head Chef to join our team at AVANI ASIAN INDIAN BISTRO.As a Head Chef, you will be responsible for managing kitchen operations, ensuring high-quality food preparation and presentation, and maintaining a clean and organized work environment.The ideal candidate will have 3 years of experience in a similar role,...

The Executive Culinary Director at East Tea Can is responsible for leading the culinary team and overseeing the preparation of meals for events such as banquets. This role requires strong leadership skills, with the ability to instruct cooks in preparation, cooking, garnishing, and presentation of food.Key Responsibilities:Maintaining records of food costs,...

Job SummaryWe are seeking an experienced and skilled Executive Culinary Director to join our team at Tandoori Boys.Job DescriptionAnalyze operating costs and other data to inform menu pricing and inventory management decisions.Create new recipes that showcase the flavors and techniques of international cuisine, with a focus on East Indian...

Job DescriptionWe are seeking a highly skilled Executive Head Chef to join our team at The Hakka Club. As the head of our culinary operations, you will be responsible for planning and directing food preparation and cooking activities across multiple restaurants.The ideal candidate will have experience in managing kitchen staff, analyzing operating costs, and...

We are seeking a highly skilled Culinary Operations Director to lead the success of our recipe development and commercialization teams. This role is ideal for an individual with 5+ years of experience in corporate food R&D and/or running a commissary or large restaurant/banquet/catering operation.About the RoleThe successful candidate will be responsible for...

We are seeking a highly skilled and experienced Executive Chef Director to lead our culinary team at Ontario Impex of Canada Inc.Job DescriptionThe Executive Chef Director will oversee the entire food preparation process, from menu planning to food presentation. This key role requires strong leadership skills, excellent communication abilities, and a passion...

At Ontario Impex of Canada Inc., we are seeking a skilled Executive Culinary Director to lead our culinary team.Key ResponsibilitiesEstimate and manage food costs, supplies, and inventory.Demonstrate new cooking techniques and equipment to staff.Supervise specialist chefs, cooks, and other kitchen workers.Create new recipes and menus.Instruct cooks on food...

Culinary ExpertiseMistwell Group Inc. seeks a skilled Head Chef to oversee kitchen operations and lead culinary teams. Key responsibilities include menu planning, food preparation, and staff training. As a key member of our team, you will maintain high standards of quality and customer satisfaction.Key ResponsibilitiesDevelop and implement menus that meet...