Restaurant Operations Manager
1 month ago
At Turtle Jack's Muskoka Grill, we're seeking a seasoned leader to join our team as a Restaurant Operations Manager. As a key member of our management team, you'll be responsible for driving excellence in all aspects of our restaurant operations.
Key responsibilities include:
- Leading a high-performing team to deliver exceptional guest experiences
- Managing labor costs, inventory, and budget to maximize profitability
- Maintaining a clean and efficient work environment
- Ensuring compliance with health and safety standards and AGCO regulations
- Developing and implementing strategies to drive sales growth and improve guest satisfaction
Requirements:
- Minimum 2 years of management experience in a comparable restaurant environment
- Strong leadership and communication skills
- Knowledge of restaurant software programs and budget management
- Ability to motivate and develop a high-performing team
Turtle Jack's Muskoka Grill offers a competitive compensation package, opportunities for professional development, and a fun and dynamic work environment. If you're a results-driven leader with a passion for delivering exceptional guest experiences, we'd love to hear from you.
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