Executive Chef for Jade Buffet of China
1 week ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Jade Buffet of China Restaurant. As an Executive Chef, you will be responsible for managing the culinary operations of our restaurant, ensuring high-quality food preparation and presentation, and maintaining a clean and safe working environment.
Key Responsibilities- Determine food portion sizes and costs, plan menus, and estimate food requirements to ensure efficient kitchen operations;
- Requisition food and kitchen supplies, prepare dishes for customers with dietary restrictions, and inspect kitchens and food service areas to maintain cleanliness and safety standards;
- Order supplies and equipment, manage kitchen operations, and clean kitchen and work areas to maintain a clean and organized environment;
- Support newcomers and refugees by recruiting and assisting them in obtaining foreign credential recognition, and offer mentorship and coaching to youth;
- Work 30-40 hours per week in a fast-paced kitchen environment.
- 1 year to less than 2 years of experience as a chef or kitchen manager;
- Permanent employment opportunity with competitive salary and benefits;
- Able to work in a multicultural environment and communicate effectively with colleagues and customers;
- Language: English (must be fluent);
- Degree in Culinary Arts or related field preferred but not required.
The estimated salary for this position is $50,000 - $70,000 per year, depending on experience and qualifications. We also offer a comprehensive benefits package, including medical, dental, and vision insurance, paid time off, and opportunities for professional development and advancement.
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