Senior Food Service Coordinator

4 weeks ago


Portage la Prairie, Canada Southern Health-Santé Sud Full time

The Senior Food Service Coordinator will be responsible for directing and performing the daily preparation, cooking, and service of safe, high-quality nutritious meals to clients. This role requires the ability to exercise initiative and independent judgment in determining work priorities and methods.

The ideal candidate will have a Grade 12 education or equivalent, a certificate in an accredited Cook Training Program, and current Food Handler Training Certificate Level 1 or equivalent. They will also have proficiency in Microsoft Office applications and Outlook/Email, as well as knowledge of therapeutic and modified food textures.

Key Responsibilities

  • Direct and perform daily meal preparation, cooking, and service
  • Exercise initiative and independent judgment in determining work priorities and methods
  • Ensure compliance with established standards, departmental/regional policies, and government regulations
  • Develop and maintain a positive working relationship with staff, residents, patients, and clients
  • Perform other related duties as required

Requirements

  • Grade 12 education or equivalent
  • Certificate in an accredited Cook Training Program
  • Current Food Handler Training Certificate Level 1 or equivalent
  • Proficiency in Microsoft Office applications and Outlook/Email
  • Knowledge of therapeutic and modified food textures
  • Minimum one year full-time health care food service experience or institutional cooking experience

Working Conditions

  • Work in a fast-paced environment with multiple priorities
  • Work independently and as part of a team
  • Work in a culturally diverse environment


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