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Executive Chef

2 months ago

Campbell River, British Columbia, Canada Ricky'sFatburger Full time
About the Role

We are seeking a highly skilled and experienced Culinary Professional to join our team at Ricky's/Fatburger. As an Executive Chef, you will be responsible for leading our kitchen operations and ensuring that our menu items are prepared to the highest standards.

Key Responsibilities
  • Menu Planning and Execution: Develop and implement new menu items, ensuring that they meet our high standards of quality and presentation.
  • Kitchen Management: Supervise and train kitchen staff, ensuring that they have the skills and knowledge required to prepare and cook our menu items to perfection.
  • Inventory Management: Manage inventory levels, ensuring that we have the necessary ingredients and supplies to meet customer demand.
  • Quality Control: Conduct regular quality control checks to ensure that our menu items meet our high standards.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Strong leadership and communication skills, ability to work under pressure, and attention to detail.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career advancement and professional growth.
  • Diverse and Inclusive Work Environment: A diverse and inclusive work environment that values and respects all employees.