Culinary Professional
5 days ago
Sault Ste. Marie YMCA is seeking a talented Culinary Professional to join our team.
Job DescriptionWe are looking for an experienced Cook to prepare and cook complete meals or individual dishes and foods in a fast-paced environment. The successful candidate will also be responsible for ordering supplies and equipment, maintaining inventory and records of food, supplies and equipment, and cleaning kitchen and work areas.
Required Skills and QualificationsTo be successful in this role, you will need:
- a strong background in cooking and food preparation;
- excellent organizational and time management skills;
- the ability to work well under pressure in a fast-paced environment;
- dependability, flexibility, judgement, and reliability; and
- a valid Vulnerable Sector Check.
The ideal candidate will have experience working in a similar role and hold certifications such as the Cook Trade Certification, Workplace Hazardous Materials Information System (WHMIS) Certificate, Safe Food Handling certificate, First Aid Certificate, and CPR Certificate.
BenefitsThis full-time permanent position offers a competitive salary range of $45,000 - $60,000 per year, depending on experience. The selected candidate will also enjoy benefits such as paid vacation time, sick leave, and access to training and professional development opportunities.
Salary: $52,500 per yearPlease note that this salary estimate is based on industry standards and may vary depending on location and other factors. We offer a comprehensive benefits package, including health and dental coverage, life insurance, and pension plan. Our employees also receive paid vacation time and sick leave, as well as opportunities for professional development and growth within the organization.
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Culinary Professional
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