Executive Chef
2 weeks ago
Job Summary:
We are seeking a skilled Cook to join our team at Seasons Retirement Communities. As a Cook, you will be responsible for preparing and delivering exceptional dining experiences for our residents and guests.
Key Responsibilities:
- Prepare meals for residents and guests, ensuring dietary needs are met
- Operate and clean food production equipment and food preparation areas
- Comply with all food preparation standards and health and safety requirements
- Wash, clean, and store dishes, cutlery, fixtures, and equipment used for food preparation and service
- Perform other duties as assigned
Requirements:
- Covid-19 vaccination is mandatory
- Current Safe Food Handler's Certification
- Ability to read and communicate effectively, and follow written/verbal instructions
- Ability to organize work and work under strict time constraints
- High standard of hygiene and cleanliness
- Ability to operate related equipment
- Experience working in a kitchen is considered an asset
- Ability to lift up to and including 50 pounds is considered an asset
What We Offer:
Seasons Retirement Communities is an equal opportunity employer and welcomes applications from all interested parties. We offer a competitive compensation package and opportunities for personal and professional development.
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