Executive Chef

1 month ago


Penticton, British Columbia, Canada La Casa Ouzeria Restaurant (1999) Ltd Full time

We are seeking a skilled Executive Chef to join our culinary team at La Casa Ouzeria Restaurant (1999) Ltd. The ideal candidate will have a strong background in food preparation and kitchen management.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements:

  • Secondary (high) school graduation certificate
  • 2 years to less than 3 years of experience

Working Conditions:

  • Permanent position
  • 32 hours per week
  • English language

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