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Executive Pastry Specialist

2 months ago


Happy ValleyGoose Bay, Newfoundland and Labrador, Canada Mamattuk Full time
About the Role

Mamattuk is seeking a highly skilled and experienced Pastry Chef to join our team. As a key member of our culinary team, you will be responsible for creating delicious pastries, cakes, and other baked goods that exceed our customers' expectations.

Key Responsibilities
  • Prepare and present high-quality pastries, cakes, and other baked goods for customers with dietary restrictions and preferences.
  • Train and mentor junior staff members in preparation, cooking, and handling of food.
  • Source and procure high-quality ingredients and supplies to ensure consistency and excellence in our products.
  • Develop and implement new recipes and menu items to stay ahead of the competition.
  • Collaborate with our culinary team to create innovative and visually appealing desserts and pastries.
Requirements
  • 2+ years of experience as a Pastry Chef in a high-volume kitchen.
  • Strong knowledge of baking and pastry arts, including ingredients, techniques, and presentation.
  • Excellent communication and leadership skills, with the ability to train and motivate staff.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Fluency in English.
What We Offer
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.
  • A fun and collaborative team culture.