Culinary Team Lead
1 week ago
We are seeking a skilled Culinary Team Lead to join our team at White Spot Terrace. As a key member of our culinary staff, you will be responsible for managing kitchen operations and supervising a team of cooks and helpers.
Job Description:The successful candidate will have a strong background in cooking and food preparation, with experience in a fast-paced restaurant environment. They will be responsible for ensuring that all menu items are prepared to the highest standard, and that the kitchen is clean and organized at all times.
A key aspect of this role will be training and supervising junior staff members, providing guidance and support to ensure that they reach their full potential. The ideal candidate will be able to work well under pressure, maintaining a calm and professional demeanor even in the most demanding situations.
Required Skills and Qualifications:To be considered for this role, applicants must have a Secondary (high) school graduation certificate and 1 year to less than 2 years of experience in a similar position. A strong attention to detail and ability to work well in a team environment are essential. Physical capabilities include standing for long periods and working in a fast-paced environment.
Benefits:We offer a competitive salary range of $45,000 - $55,000 per annum, depending on experience. In addition, we provide opportunities for career advancement and professional development, as well as a supportive and inclusive work environment.
Estimated Salary: $48,750-
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