Lead Food Operations Manager
3 days ago
We are seeking a highly skilled and experienced Lead Food Operations Manager to join our team at Film Cafe.
About the RoleThe successful candidate will be responsible for overseeing the daily operations of our kitchen, ensuring that we provide high-quality food and excellent customer service to our patrons.
This is a full-time position requiring 35 hours of work per week. The ideal candidate will have experience in food service management, with a strong background in menu planning, inventory management, and staff supervision.
Salary: $45,000 - $60,000 per year, depending on experience.
Responsibilities- Menu Planning and Inventory Management: Develop and implement menus that meet the needs and preferences of our customers, while maintaining profitability and minimizing waste.
- Staff Supervision: Lead and motivate a team of cooks, servers, and other kitchen staff to ensure that they are working efficiently and effectively.
- Quality Control: Ensure that all food is prepared and presented to a high standard, and that our kitchen is maintained in a clean and safe environment.
- Customer Service: Provide exceptional customer service, responding promptly to customer complaints and resolving issues in a professional and courteous manner.
- Education: No degree, certificate or diploma required, but relevant training or experience is essential.
- Experience: Will train, but previous experience in food service management is highly desirable.
This role will be based in a fast-paced café environment, where you will be required to work under pressure and maintain a high level of productivity.
You will be expected to stand for extended periods and handle heavy loads, so physical fitness is essential.
Benefits- Basic Security Clearance: This role requires a basic security clearance, which will be provided by the company.
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