Food Service Operations Manager
2 weeks ago
We are seeking a highly skilled Food Service Operations Manager to join our team at strEATS West Lethbridge Kitchen.
About the Role:The successful candidate will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that food and service meet quality control standards. This role requires strong leadership and communication skills, as well as the ability to work effectively in a fast-paced environment.
Key Responsibilities:- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Establish methods to meet work schedules and ensure timely delivery of food orders
- Address customer complaints or concerns in a professional manner
- Prepare food order summaries for the chef and supervise the assembly of trays
- Secondary (high) school graduation certificate required
- 1 year to less than 2 years of experience in a supervisory role in the food service industry
- Strong communication and leadership skills
- Ability to work effectively in a fast-paced environment
This is an on-site position, requiring the employee to work from our physical location. No remote work options are available.
Work Setting:This role will be based in our restaurant setting, working closely with our culinary team to provide exceptional dining experiences for our customers.
Salary:$45,000 - $55,000 per annum, depending on experience.
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