Executive Kitchen Operations Manager
3 weeks ago
StrEats West Lethbridge Kitchen is seeking an experienced Executive Kitchen Operations Manager to join our team. This is a full-time position that requires at least 1 year of experience in a similar role.
About the RoleThe Executive Kitchen Operations Manager will be responsible for supervising and coordinating the activities of our kitchen staff, ensuring that food and service meet our high quality standards. This includes training staff in job duties, sanitation and safety procedures, as well as establishing methods to meet work schedules.
Key Responsibilities- SUPERVISE AND CO-ORDINATE ACTIVITIES OF STAFF:
- Supervise and co-ordinate activities of staff who prepare and portion food.
- TRAIN STAFF IN JOB DUTIES:
- Train staff in job duties, sanitation and safety procedures.
- ENSURE FOOD AND SERVICE MEET QUALITY CONTROL STANDARDS:
- Ensure that food and service meet quality control standards.
- ADDRESS CUSTOMERS' COMPLAINTS OR CONCERNS:
- Address customers' complaints or concerns.
To be successful in this role, you will need:
- A minimum of 1 year of experience in a similar role.
- Excellent leadership and communication skills.
- Able to work in a fast-paced environment.
We offer a competitive salary of $45,000 - $55,000 per year, depending on experience. If you are a motivated and organized individual who is passionate about delivering exceptional customer service, please apply today
Estimated Salary: $48,500Note: The estimated salary range is based on industry standards and may vary depending on location and other factors.
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