Restaurant Manager
3 weeks ago
Pizzaville seeks a Restaurant Supervisor to lead its kitchen staff. The ideal candidate will have strong leadership skills, experience in food preparation, and attention to detail.
Key Responsibilities
- Staff Supervision
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
Requirements
- Culinary Knowledge
- Must have knowledge of the establishment's culinary genres
- Work Conditions
- Fast-paced environment
- Physical Capabilities
- Attention to detail
- Personal Suitability
- Client focus
- Team player
Pizzaville offers a permanent position with 30 hours per week. The working language is English.
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