Culinary Operations Supervisor

4 weeks ago


Winnipeg, Manitoba, Canada MANITOBA LTD. Full time
Position Overview:

We are seeking a dedicated Culinary Operations Supervisor to oversee our food service team at 10162798 MANITOBA LTD. This role is essential in ensuring the smooth operation of our culinary services.

Qualifications:
  • Educational Background: Completion of a college program, CEGEP, or a non-university diploma that spans 3 months to less than 1 year.
  • Professional Experience: A minimum of 1 year and up to 2 years of relevant experience in a supervisory role within the food service industry.
Key Responsibilities:
  • Effectively coordinate and manage work schedules for the culinary team.
  • Supervise and lead food preparation personnel to ensure high standards of service.
  • Assess and estimate the necessary ingredients and supplies for meal preparation.
  • Guarantee that food quality adheres to established standards.
  • Address and manage customer feedback to enhance service quality.
  • Maintain comprehensive records of inventory, sales, and waste management.
  • Compile reports and summaries related to food orders.
  • Employment Type: Permanent position.
  • Language of Work: English.
  • Work Hours: 35 to 40 hours per week.


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