Food Service Manager
1 month ago
KLC Hospitality Ltd. is seeking a skilled Food Service Supervisor to join our team.
Job Summary:The Food Service Supervisor will be responsible for overseeing the daily operations of our food service department, ensuring that high-quality food and excellent customer service are provided to our guests.
Key Responsibilities:- Establish Work Schedules: Develop and implement efficient work schedules to meet the needs of our guests and staff.
- Requisition Food and Supplies: Order and manage the inventory of food and kitchen supplies to ensure that we have the necessary resources to provide excellent service.
- Supervise Staff: Train, supervise, and coordinate the activities of our food service staff to ensure that they are providing excellent service and meeting our quality standards.
- Train Staff: Provide ongoing training and coaching to our staff to ensure that they have the skills and knowledge needed to provide excellent service.
- Estimate Ingredients and Supplies: Estimate the ingredients and supplies needed for meal preparation to ensure that we have the necessary resources to provide excellent service.
- Quality Control: Ensure that our food and service meet our quality control standards.
- Budgeting: Prepare and manage the budget for our food service department to ensure that we are operating within our means.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage to ensure that we are operating efficiently and effectively.
- Reporting: Prepare and submit reports to management to ensure that they are informed of our progress and any issues that need to be addressed.
This is a physically demanding role that requires a combination of sitting, standing, and walking. The successful candidate will need to be able to work in a fast-paced environment and be able to lift up to 25 pounds.
Personal Suitability:We are looking for a candidate who is client-focused, has efficient interpersonal skills, and is flexible. The successful candidate will need to be able to work effectively in a team environment and be able to communicate effectively with staff, guests, and management.
Support for Indigenous People:KLC Hospitality Ltd. is committed to supporting Indigenous people in our community. We are looking for a candidate who is willing to participate in a government or community program or initiative that supports Indigenous people, offers mentorship, coaching, and/or networking opportunities for Indigenous workers, develops and maintains relationships with Indigenous communities, Indigenous-owned businesses, and organizations, provides cultural competency training and/or awareness training to all employees, and facilitates access to Elders who can offer support and guidance to Indigenous workers.
Work Term: Permanent
Work Language: English
Hours: 35 hours per week
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