Culinary Expert for Ferguson Point Restaurant

3 weeks ago


Vancouver, British Columbia, Canada Ferguson Point Restaurant Inc. Full time

Culinary Expert Opportunity at Ferguson Point Restaurant Inc.

Ferguson Point Restaurant Inc. is seeking a highly skilled Culinary Expert to join our team

Job Description:

We are looking for an experienced Cook with a passion for delivering exceptional dining experiences. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

Requirements:

To succeed as a Culinary Expert at Ferguson Point Restaurant Inc., you will need:

  • 2 years of experience in a similar role
  • Excellent culinary skills and attention to detail
  • Ability to work well under pressure and meet deadlines
  • Strong communication and teamwork skills

What We Offer:

In return for your expertise and dedication, we offer a competitive salary range of $60,000 - $70,000 per year, depending on experience.

This is a permanent position, with 30-35 hours of work per week. If you are a motivated and passionate individual who is looking for a challenging and rewarding role, please submit your application.

About Us:

Ferguson Point Restaurant Inc. is a leading restaurant in the industry, known for our commitment to quality and excellence. We value our employees and strive to create a positive and supportive work environment.


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