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Executive Chef

2 months ago

Yellowknife, Northwest Territories, Canada ZEHABESHA Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at ZEHABESHA. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring that our food and service meet the highest quality standards.

Key Responsibilities
  • Menu Planning and Preparation: Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
  • Team Management: Lead and motivate a team of cooks and kitchen staff to ensure that they are working efficiently and effectively to meet our service standards.
  • Inventory Management: Manage inventory levels and ensure that we have the necessary ingredients and supplies to meet our menu requirements.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment that meets all health and safety regulations.
  • Quality Control: Ensure that all food is prepared to the highest standards and that our customers receive excellent service.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent culinary skills, leadership and management skills, attention to detail, and ability to work in a fast-paced environment.
What We Offer
  • Free Parking: Free parking available for all employees.
  • Support for Newcomers and Refugees: We offer support for newcomers and refugees with foreign credential recognition and provide diversity and cross-cultural training to create a welcoming work environment.
  • Support for Youths: We offer mentorship, coaching, and networking opportunities for youth and provide awareness training to employees to create a welcoming work environment.
  • Support for Indigenous People: We offer mentorship, coaching, and networking opportunities for Indigenous workers and provide cultural competency training and awareness training to all employees.
  • Support for Visible Minorities: We offer mentorship programs that pair members of visible minorities with experienced employees and provide diversity and cross-cultural training to create a welcoming work environment.
Work Environment

We offer a fast-paced and physically demanding work environment that requires attention to detail and the ability to work under pressure. If you are a motivated and experienced chef who is looking for a new challenge, we encourage you to apply for this exciting opportunity.