Food Service Team Lead
4 weeks ago
Hung Happy Kitchen is seeking a skilled Food Service Supervisor to join our team. As a key member of our kitchen operations, you will be responsible for ensuring the smooth day-to-day running of our food service establishment.
Key Responsibilities- Supervise and Coordinate Staff: Oversee the activities of kitchen and food service helpers, ensuring they are working efficiently and effectively.
- Train and Develop Staff: Provide guidance and training to staff members on job duties, sanitation, and safety procedures.
- Manage Inventory and Supplies: Requisition food and kitchen supplies, and maintain records of stock, repairs, sales, and wastage.
- Ensure Quality Control: Ensure that food and service meet quality control standards, and address customer complaints or concerns.
- Prepare Reports: Prepare and submit reports on kitchen operations, including sales, inventory, and staff performance.
Requirements
- Education: Other trades certificate or diploma
- Experience: 1 year to less than 2 years in food technology and processing, or equivalent experience
- Work Setting: Fast-paced environment, with standing for extended periods and attention to detail required.
- Personal Suitability: Client focus, efficient interpersonal skills, flexibility, team player, and leadership abilities.
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