Food Service Manager

3 weeks ago


Brooks, Canada Wendy's Restaurant (Brooks) Full time

Job Summary:
As a Food Service Supervisor at Wendy's Restaurant (Brooks), you will be responsible for leading a team of food service staff, ensuring efficient and high-quality service to our customers. This role involves supervising and coordinating the activities of staff who prepare and portion food, as well as training them in job duties, sanitation, and safety procedures.

Key Responsibilities:
• Establish methods to meet work schedules and ensure that food and service meet quality control standards
• Supervise and train staff in job duties, sanitation, and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Maintain records of stock, repairs, sales, and wastage
• Prepare and submit reports
• Address customers' complaints or concerns

Work Environment:
This is a fast-paced environment with a combination of sitting, standing, and walking. Standing for extended periods is required.


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