Culinary Team Lead

7 days ago


Winnipeg, Manitoba, Canada Aramark Canada Ltd. Full time
Job Description:

Aramark Canada Ltd. is seeking a skilled Culinary Team Lead to join our team. As a key member of our culinary team, you will be responsible for leading a team of cooks and kitchen staff in the preparation and presentation of high-quality meals.

Responsibilities:
  • Lead a team of cooks and kitchen staff to ensure seamless food service operations
  • Prepare and cook complete meals or individual dishes and foods to meet menu standards
  • Train staff in preparation, cooking, and handling of food to maintain consistency and quality
  • Supervise kitchen staff and helpers to ensure efficient use of resources and effective teamwork
  • Maintain inventory and records of food, supplies, and equipment to optimize efficiency and minimize waste
  • Clean kitchen and work areas to maintain a safe and healthy environment
  • Organize buffets and banquets to meet customer expectations and preferences
Requirements:
  • 7 months to less than 1 year of experience in a related role
  • Ability to work in a fast-paced environment with attention to detail and ability to multitask
  • Excellent oral communication and leadership skills
  • Dependability, flexibility, and reliability in meeting deadlines and commitments
Compensation:

The estimated salary for this position is $45,000 - $55,000 per year, based on industry standards and location.


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