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Dining Room Supervisor
2 months ago
We are seeking a highly skilled and experienced Dining Room Manager to join our team at The Turning Point Restaurant LTD.
Job Summary:The Dining Room Manager will be responsible for overseeing the daily operations of our dining room, ensuring exceptional customer service, and maintaining a high level of food quality and presentation.
Key Responsibilities:- Leadership: Supervise and train a team of 5-10 people, providing guidance and support to ensure excellent service delivery.
- Customer Service: Ensure that all customers receive exceptional service, addressing any complaints or concerns in a professional and timely manner.
- Food and Beverage: Oversee the preparation and presentation of food and beverages, ensuring that all dishes meet our high standards.
- Operations: Manage the daily operations of the dining room, including cash handling, inventory management, and maintaining a clean and safe environment.
- Marketing: Participate in marketing plans and implementation, promoting our restaurant and services to attract new customers.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Certifications: Food and beverage server trade certification.
- Health Benefits: Dental plan, disability benefits, health care plan, and vision care benefits.
- Financial Benefits: Bonus, gratuities, and group insurance benefits.
- Other Benefits: Team building opportunities and other benefits.
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced professional looking for a new challenge, please submit your application.