Culinary Artist for Pasta Kitchen
4 weeks ago
We are seeking a skilled Culinary Artist to join our team at Acquafarina, a fine dining establishment in downtown Vancouver. Our restaurant specializes in modern Italian cuisine made from scratch and offers an exquisite culinary experience. The ideal candidate will have 1+ years of previous experience in a similar environment, with knowledge of food handling and safety regulations.
Key responsibilities include:
- Food preparation and presentation, ensuring quality standards are met.
- Providing exceptional guest service while maintaining a professional demeanor.
- Effectively communicating with the Executive Chef and Sous Chef for smooth kitchen operations.
- Maintaining health and safety guidelines and quality control according to sanitation standards in the kitchen and dining areas.
Requirements:
- 1+ year of experience in a similar role
- Knowledge of food handling and safety regulations
- Able to multitask and work in a fast-paced environment
- Strong communication skills, both verbal and written
- Food Safety Certification
- Availability to work evenings, weekends, and holidays
Additional qualifications include experience in Italian and Spanish cuisine, although this is not necessary. We offer a competitive salary range of $19-21/hour, plus tips, making it an attractive opportunity for those passionate about delivering exceptional culinary experiences. As a member of our team, you will be part of a diverse and inclusive environment with equal opportunities for growth and development.
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Sous Chef for Pasta Preparation
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Vancouver, British Columbia, Canada Per se Hospitality Group Full timeAbout Per se Hospitality GroupWe are a Michelin Guide fine dining establishment specializing in modern Italian cuisine made from scratch.Our restaurant offers an exquisite culinary experience with specialized cocktails, all-season outdoor dining, and private dining options.Job SummaryWe are currently seeking Sous Chefs who specialize in pasta preparation to...
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