Executive Chef for Japanese Cuisine

8 hours ago


Penticton, British Columbia, Canada GINZA SUSHI & POKE Full time
Job Description

We are seeking an experienced line cook to join our team at GINZA SUSHI & POKE. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods.

The ideal candidate will have 1 year to less than 2 years of experience in the culinary industry and be proficient in Japanese cuisine. You will work in a fast-paced environment, supervising kitchen staff and helpers, managing kitchen operations, and maintaining inventory and records of food, supplies, and equipment.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking, and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies, and equipment
  • Manage kitchen operations

Benefits:

  • Gratuities
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week

Compensation: We offer a competitive salary of $$$45,000 - $60,000 per year, depending on experience, plus benefits and gratuities.


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