Pastry Cook

3 weeks ago

Toronto, Ontario, Canada Accor Full time
Job Title: Second Cook, Pastry

At Accor, we are committed to delivering exceptional experiences to our guests. As a Second Cook, Pastry, you will play a vital role in ensuring the highest standards of quality and presentation in our pastry kitchen.

Key Responsibilities:
  • Prepare food to the highest standards of quality and presentation in the pastry kitchen.
  • Work safely and efficiently in the kitchen, adhering to our policies, procedures, and standards.
  • Prepare food items as directed by the Chef de Partie/Sous Chef, following standardized recipes and specifications.
  • Keep the workstation clean and organized, including fridges/freezers, countertops, and stovetops.
  • Ensure station opening and closing procedures are carried out to standard.
  • Minimize overproduction and food waste to reduce food costs.
  • Operate kitchen equipment safely and efficiently.
  • Ensure all food products are handled, stored, prepared, and served safely, following hotel and government Food Safety guidelines.
  • Report deficiencies in the kitchen, equipment functionality, and quality of food products to the Chef de Partie/Sous Chef.
Requirements:
  • Minimum 2 years of pastry experience.
  • Valid City of Toronto Food Handler Certificate required.
  • Experience in a luxury hotel with comparable service and standards an asset.
  • Certificate or Diploma from a recognized Culinary School.
  • Excellent interpersonal and communication skills.
What We Offer:
  • Employee benefit card offering discounted rates in Accor worldwide for you and your family.
  • Complimentary meals while on shift.
  • Learning programs through our Academies designed to sharpen your skills.
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21.
  • Career development opportunities with national and international promotion opportunities.

We are an inclusive company and our ambition is to attract, recruit, and promote diverse talent. If you are passionate about delivering exceptional experiences and have a passion for pastry, we encourage you to apply for this exciting opportunity.

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