Restaurant Operations Manager

3 weeks ago


Grande Prairie, Canada Tim Hortons Full time
Job Title:

Restaurant Operations Manager

About the Role:

We are seeking a skilled and experienced Restaurant Operations Manager to join our team at Tim Hortons. As a key member of our management team, you will be responsible for leading and managing the day-to-day operations of our restaurant, ensuring exceptional customer service and high-quality products.

Key Responsibilities:
  • Determine services to be offered and implement operational procedures to ensure seamless execution.
  • Conduct regular performance reviews to motivate and develop team members.
  • Address customer complaints in a professional and courteous manner.
  • Plan, organize, direct, control, and evaluate daily restaurant operations to achieve sales targets and minimize costs.
Work Environment:

This is a fast-paced environment that requires strong leadership skills, attention to detail, and excellent communication skills. You must be able to work well under pressure and prioritize tasks effectively.

Requirements:
  • Minimum 2 years of experience in a similar role within the food service industry.
  • Possess excellent leadership and problem-solving skills.
  • Strong communication and interpersonal skills.
  • Ability to work flexible hours, including evenings and weekends.
Salary and Benefits:

The estimated salary for this position is $45,000 - $55,000 per year, depending on experience. Additionally, you will receive a comprehensive benefits package, including medical and dental insurance, paid time off, and opportunities for career growth and development.

About Us:

Tim Hortons is a Canadian iconic brand with a rich history and commitment to quality. We are dedicated to providing exceptional customer service and delivering high-quality products to our guests. If you are a motivated and results-driven individual who is passionate about hospitality and leadership, we encourage you to apply for this exciting opportunity.



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