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Food Service Team Lead

1 month ago

Medicine Hat, Alberta, Canada CALG CHICKEN FOODS INC Full time

Job Summary: We are seeking a skilled Food Service Supervisor to join our team at CALG CHICKEN FOODS INC. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our food service operations.

Key Responsibilities:

  • Establish Work Schedules: Develop and implement efficient work schedules to meet the demands of our food service operations.
  • Supervise Staff: Lead and supervise a team of staff who prepare and portion food, ensuring high standards of quality and service.
  • Train and Develop Staff: Provide training and development opportunities to staff, focusing on job duties, sanitation, and safety procedures.
  • Inventory Management: Estimate and manage inventory levels of ingredients and supplies to ensure efficient meal preparation.
  • Quality Control: Ensure that food and service meet our high quality control standards.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner.
  • Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage.
  • Reporting: Prepare and submit regular reports to management.

Requirements:

  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a food service environment.