Food Service Team Lead

4 weeks ago


Woodstock, Ontario, Canada Sushi Cove Full time

Job Summary: We are seeking a skilled Food Service Supervisor to join our team at Sushi Cove. As a key member of our operations team, you will be responsible for overseeing the preparation and service of food to our customers.

Key Responsibilities:

  • Establish efficient work schedules to meet customer demand
  • Supervise and coordinate the activities of food preparation staff
  • Train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supply requirements for meal preparation
  • Hire and manage food service staff
  • Ensure food and service meet quality control standards
  • Prepare budgets and cost estimates
  • Address customer complaints and concerns
  • Prepare and submit reports
  • Coordinate food order summaries for the chef
  • Supervise and check tray assembly and delivery

Requirements:

  • Secondary (high) school graduation certificate
  • 2 years to less than 3 years of experience in food service

Working Conditions:

  • 30 to 40 hours per week
  • Permanent work term
  • Work language: English


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