Restaurant Operations Manager

4 weeks ago


Lethbridge, Alberta, Canada Teriyaki Madness Full time
Restaurant Manager Job Description

We are seeking a highly skilled Restaurant Manager to join our team at Teriyaki Madness. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food is prepared to the highest standards.

Key Responsibilities:
  • Inventory Management: Organize and maintain inventory levels to ensure that we have the necessary supplies to meet customer demand.
  • Health and Safety: Ensure that all health and safety regulations are followed, and that our restaurant is a safe and healthy environment for our customers and staff.
  • Customer Service: Address customer complaints or concerns in a professional and courteous manner.
  • Operations: Plan, organize, direct, control, and evaluate daily operations to ensure that our restaurant is running efficiently and effectively.
Requirements:
  • Education: College/CEGEP diploma or equivalent.
  • Experience: 7 months to less than 1 year of experience in a similar role.
  • Language: Fluency in English.
  • Work Conditions: 35 to 40 hours per week.


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