Culinary Team Lead

3 weeks ago


Milton, Ontario, Canada Lone Star Texas Grill Full time

Job Title: Kitchen Manager

About the Role:

We are seeking a highly motivated and experienced Kitchen Manager to lead our culinary team at Lone Star Texas Grill. As a Kitchen Manager, you will be responsible for overseeing all aspects of the daily operations of the kitchen, including food preparation, inventory management, and staff supervision.

Key Responsibilities:

  • Oversee the preparation and cooking of our award-winning food, including sizzling fajitas, classic Tex-Mex dishes, and AAA steaks.
  • Manage the inventory of ingredients and supplies, ensuring that we have the necessary stock to meet customer demand.
  • Supervise a team of cooks and kitchen staff, providing guidance and support to ensure that they are working efficiently and effectively.
  • Maintain the highest standards of food safety and hygiene, ensuring that our kitchen meets all relevant regulations and standards.
  • Work closely with the restaurant management team to develop and implement menus, promotions, and other initiatives to drive sales and customer satisfaction.

Requirements:

  • Previous supervisory experience in a fast-paced kitchen environment.
  • Strong knowledge of food safety and hygiene practices.
  • Ability to work effectively in a team environment.
  • Excellent communication and leadership skills.

What We Offer:

Lone Star Texas Grill offers a competitive salary and benefits package, as well as opportunities for career advancement and professional development.


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