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Executive Chef

2 months ago


Toronto, Ontario, Canada EAT BKK THAI KITCHEN (Bloor) Full time
{"h2": "Job Summary"}

EAT BKK THAI KITCHEN (Bloor) is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.

Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
  • Maintain records of food costs, consumption, sales and inventory
  • Prepare and cook complete meals and specialty foods for events such as banquets
Requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in the field
  • Ability to work in a fast-paced environment
  • Attention to detail
  • Client focus
  • Dependability
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management
What We Offer
  • Bonus
  • Dental plan
  • Free parking available
  • Subsidised public transportation
Company Culture

EAT BKK THAI KITCHEN (Bloor) is a dynamic and fast-paced environment that values teamwork, innovation, and customer satisfaction. We are committed to providing a safe and inclusive work environment for all employees.

How to Apply

If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application to us. We look forward to hearing from you