Executive Chef

5 days ago

Ottawa, Ontario, Canada OB&O Afro-Caribbean Restaurant Full time
Job Description for Executive Chef

We are seeking an experienced Executive Chef to lead our kitchen team at OB&O Afro-Caribbean Restaurant. The successful candidate will be responsible for maintaining high standards of food quality, developing new recipes, and ensuring efficient kitchen operations.

Key Responsibilities:
  • Food Preparation and Presentation: Prepare and cook meals to order, ensuring dishes are presented to a high standard.
  • Menu Development: Create new recipes and menus to ensure a diverse and exciting dining experience for our customers.
  • Kitchen Management: Supervise and train kitchen staff, maintaining a clean and safe working environment.
  • Inventory Management: Monitor and control food and kitchen supplies, minimizing waste and ensuring efficient operations.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: Fluency in English.

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