Executive Chef

4 weeks ago


Richmond Hill, Ontario, Canada Ontario Limited Full time
Job Title: Line Cook

We are seeking a skilled Line Cook to join our team at Ontario Limited. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities:
  • Plan and prepare menus, estimating food requirements for their realization.
  • Prepare and cook complete meals or individual dishes and foods, ensuring presentation and quality meet our standards.
  • Prepare dishes for customers with food allergies or intolerances, adhering to our health and safety protocols.
  • Supervise kitchen staff and helpers, providing guidance and support to ensure seamless kitchen operations.
  • Maintain inventory and records of food, supplies, and equipment, ensuring efficient use of resources.
  • Clean kitchen and work areas, maintaining a safe and hygienic environment.
  • Organize buffets and banquets, ensuring timely and efficient service.
Requirements:
  • 7 months to less than 1 year of experience in a similar role.
  • Permanent employment with 35 hours per week.
  • Fluency in English.

We offer a dynamic work environment and opportunities for growth and development. If you are a motivated and skilled Line Cook looking for a new challenge, please submit your application.


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