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Food Service Team Lead
2 months ago
VJS Food Services Ltd is seeking a skilled Food Service Supervisor to oversee the daily operations of our food service team. As a key member of our team, you will be responsible for ensuring that our food and service meet the highest quality standards.
Key Responsibilities- Supervise and Coordinate Staff: Lead and direct the activities of staff who prepare and portion food, ensuring that tasks are completed efficiently and effectively.
- Train and Develop Staff: Provide training and guidance to staff on job duties, sanitation, and safety procedures, promoting a culture of excellence and teamwork.
- Quality Control: Ensure that food and service meet our high standards, addressing any issues or concerns promptly and professionally.
- Customer Service: Respond to customer complaints or concerns, providing a positive and welcoming experience for all patrons.
- Scheduling: Establish work schedules to ensure adequate staffing levels and efficient operations.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a food service environment.
- Language: Fluency in English.
- Work Hours: 40 hours per week.