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Restaurant Operations Manager

2 months ago

Charlottetown, Prince Edward Island, Canada Flame + Smith Full time

Job Title: Restaurant Operations Manager

Company Overview:

Flame + Smith is a dynamic and growing restaurant company that prides itself on delivering exceptional dining experiences to our customers. We are seeking an experienced Restaurant Operations Manager to join our team.

Job Description:

The Restaurant Operations Manager will be responsible for overseeing the day-to-day operations of our restaurant, including managing staff, coordinating food preparation, and maintaining quality control standards. Key responsibilities include hiring staff, requisitioning supplies, addressing customer complaints, and ensuring that food and service meet quality control standards.

Required Skills and Qualifications:

  • Minimum 2 years of experience in restaurant management or a related field
  • Proven track record of success in managing staff, improving efficiency, and increasing sales
  • Excellent communication and leadership skills
  • Able to work effectively in a fast-paced environment
  • High school diploma or equivalent required; Bachelor's degree preferred

Benefits:

  • $60,000 - $80,000 per year salary based on experience
  • Comprehensive benefits package, including health, dental, and vision insurance
  • Paid time off (vacation, sick leave, holidays)
  • Opportunities for professional growth and development

Estimated Salary: $65,000 - $75,000 per year, depending on experience.