Restaurant Operations Manager
19 hours ago
About beBee Professionals
We are a leading professional network seeking an experienced Restaurant Operations Manager to oversee daily restaurant operations in Charlottetown, Canada.
Key Responsibilities:
- Supervise and motivate restaurant staff to deliver exceptional customer service.
- Assist in training and onboarding new employees to ensure seamless integration into the team.
- Maintain high standards of food quality and presentation by closely monitoring kitchen operations.
- Respond promptly to customer inquiries and resolve any complaints efficiently.
- Collaborate with management to optimize restaurant operations, improve efficiency, and increase customer satisfaction.
Requirements:
- Proven experience in a supervisory role within the food service industry, preferably in a similar environment.
- Strong leadership and communication skills to effectively manage and motivate staff.
- Ability to work well under pressure in a fast-paced environment.
- Knowledge of food safety regulations and compliance procedures.
- Flexibility to work varied shifts, including evenings and weekends, as required.
Compensation and Benefits:
- A competitive salary of $45,000 - $60,000 per year, depending on experience.
- Employee discounts on food and beverages.
- Opportunities for professional development and career advancement.
- A supportive and dynamic work environment that values teamwork and excellence.
- Flexible scheduling options to suit individual needs.
This is an excellent opportunity for a motivated and results-driven professional to take on a key leadership role in our restaurant team. If you have a passion for delivering exceptional dining experiences and driving business success, we encourage you to apply for this exciting position.
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