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Restaurant Operations Manager
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Port Alberni, British Columbia, Canada Pita Pit Full timeRestaurant Operations ManagerAbout the RoleWe are seeking a skilled Restaurant Operations Manager to join our team at Pita Pit. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.Key ResponsibilitiesAnalyze...
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Restaurant Operations Manager
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Restaurant Operations Manager
3 weeks ago
Port Alberni, British Columbia, Canada Pita Pit Full timeRestaurant Operations ManagerAt Pita Pit, we are seeking a skilled Restaurant Operations Manager to join our team. The ideal candidate will have a strong background in restaurant management, with a focus on analyzing budgets, modifying food preparation methods, and planning daily operations.Key Responsibilities:Analyze budget to boost and maintain the...
Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and experienced Restaurant Manager to join our team at 1125433 BC Ltd. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our staff are well-trained and motivated.
Key Responsibilities:- Monitor Revenues: Determine labour costs and ensure that our restaurant is operating within budget.
- Staff Performance: Monitor and evaluate the performance of our staff, providing feedback and coaching to improve their skills and productivity.
- Recruitment: Recruit and hire new staff members, ensuring that they have the necessary skills and qualifications for the role.
- Staff Schedules: Create and manage staff schedules, ensuring that our restaurant is adequately staffed at all times.
- Staff Supervision: Supervise and train our staff, ensuring that they are aware of our restaurant's policies and procedures.
- Service Offerings: Determine the type of services to be offered and implement operational procedures to ensure that our customers receive exceptional service.
- Performance Reviews: Conduct regular performance reviews with our staff, providing feedback and coaching to improve their skills and productivity.
- Health and Safety: Ensure that our restaurant is in compliance with all health and safety regulations, including food safety and workplace safety.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Operations: Plan, organize, direct, control, and evaluate the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our staff are well-trained and motivated.
- Fast-Paced Environment: Our restaurant is a fast-paced environment, requiring our staff to be able to work well under pressure.
- 1-2 Years: We are looking for a candidate with 1-2 years of experience in a restaurant management role.
- Permanent Position: This is a permanent position, offering a competitive salary and benefits package.
- English Language: Fluency in English is required, as well as the ability to communicate effectively with our staff and customers.
- 35 Hours per Week: This is a full-time position, requiring our staff to work 35 hours per week.
