Executive Chef

1 month ago


Chilliwack, Canada Yale Sushi Full time
Job Title: Executive Chef

Yale Sushi is seeking an experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards are met, and maintaining a clean and safe kitchen environment.

Responsibilities:
  • Estimate labour costs and maintain records of food costs, consumption, sales, and inventory.
  • Analyze operating costs and other data to inform menu planning and kitchen operations.
  • Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers to ensure efficient and safe food preparation.
  • Requisition food and kitchen supplies, and arrange for equipment purchases and repairs.
  • Plan menus and ensure food meets quality standards, including cuisine specialties such as Japanese cuisine.
  • Train staff in preparation, cooking, and handling of food, and promote a team player culture.
  • Ensure compliance with health and safety regulations, and maintain a clean and organized kitchen environment.
Requirements:
  • 2 years to less than 3 years of experience in a similar role.
  • Permanent employment with a minimum of 30 to 40 hours per week.
  • Fluency in English as the primary language of communication.

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