Restaurant Operations Coordinator
1 week ago
Restaurant Operations Coordinator
At A&W Restaurant, we are seeking a skilled Restaurant Operations Coordinator to join our team. The ideal candidate will have 1 year to less than 2 years of experience in restaurant operations and a Secondary (high) school graduation certificate.
Key Responsibilities:
- Develop a budget to determine the cost of food, ingredients, alcohol, kitchen and cleaning supplies.
- Monitor revenues to determine labour cost.
- Monitor staff performance.
- Plan and organize daily operations.
- Set staff work schedules.
- Train staff.
- Organize and maintain inventory.
- Negotiate with clients for catering or use of facilities.
- Work Term: Permanent.
- Work Language: English.
- Hours: 30 to 40 hours per week.
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