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Culinary Specialist

2 months ago

Mahone Bay, Nova Scotia, Canada Betty's at The Kitch Full time
About the Role

We are seeking a skilled and experienced Culinary Specialist to join our team at Betty's at The Kitch. As a key member of our kitchen team, you will be responsible for coordinating special events, determining food portion sizes and costs, and planning menus and estimating food requirements.

Key Responsibilities
  • Co-ordinate special events and functions
  • Determine the size of food portions and costs to ensure efficient food preparation and service
  • Plan menus and estimate food requirements to meet the needs of our customers
  • Requisition food and kitchen supplies to maintain a well-stocked kitchen
  • Prepare and cook complete meals or individual dishes and foods to a high standard
  • Inspect kitchens and food service areas to ensure cleanliness and safety
  • Order supplies and equipment to maintain a well-stocked kitchen
  • Supervise kitchen staff and helpers to ensure efficient food preparation and service
  • Maintain inventory and records of food, supplies, and equipment to ensure efficient kitchen operations
  • Clean kitchen and work areas to maintain a safe and healthy environment
Requirements
  • 1 year to less than 2 years of experience in a similar role
  • Permanent employment
  • English as the primary language of communication
  • 30 to 40 hours of work per week