Head Chef for The Food Village
6 days ago
We are seeking a highly skilled and organized Head Chef to join our team at The Food Village. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of all dishes.
About the Role:This is a permanent position working 32 hours per week in a fast-paced environment. You will work closely with our kitchen staff to maintain inventory and records of food, supplies, and equipment. Your attention to detail and ability to work under pressure will ensure that our high standards are consistently met.
Key Responsibilities:- Determine the size of food portions and costs
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Public transportation available
- Client-focused work environment
- Organized team player required
- Work Term: Permanent
- Work Language: English
- Hours: 32 hours per week
The estimated salary for this role is $45,000 - $55,000 per annum based on industry standards and your level of experience. If you are a motivated and skilled individual who is passionate about delivering exceptional cuisine, please apply for this exciting opportunity.
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