Executive Chef
4 weeks ago
We are seeking a skilled and experienced Cook to join our team at Fortunas Row. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as maintaining inventory and records of food, supplies, and equipment.
Key Responsibilities- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- 2 years to less than 3 years of experience in a similar role
- Permanent employment
- English language proficiency
- 40 hours per week
Our restaurant is located in a busy area with public transportation available. The work environment is fast-paced, and attention to detail is essential. Overtime may be required, and repetitive tasks are a part of the job.
Personal Qualities- Client focus
- Dependability
- Flexibility
- Organized
- Reliability
- Team player
We specialize in Caribbean and Latin American cuisine.
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