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Food Service Manager

1 month ago

Oshawa, Ontario, Canada Quesada Burritos And Tacos Full time
Job Title: Food Service Supervisor

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Quesada Burritos And Tacos. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our food service team, ensuring that our customers receive exceptional service and high-quality food.

Key Responsibilities:
  • Supervise and Co-ordinate Activities: Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that food is prepared and served in a timely and efficient manner.
  • Train Staff: Train staff in job duties, sanitation, and safety procedures, ensuring that they have the necessary skills and knowledge to perform their duties effectively.
  • Estimate Ingredients and Supplies: Estimate the ingredients and supplies required for meal preparation, ensuring that we have sufficient stock to meet customer demand.
  • Manage Budget and Cost Estimates: Prepare budget and cost estimates, ensuring that we are operating within our budget and making the most of our resources.
  • Address Customer Complaints: Address customer complaints or concerns in a professional and courteous manner, ensuring that our customers receive exceptional service.
Requirements:
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Work Setting: Fast food outlet or concession in an urban area.
  • Supervision: 3-4 people or 5-10 people.
  • Certificates, Licences, Memberships, and Courses: Safe Food Handling certificate.
  • Transportation/Travel Information: Public transportation is available.
  • Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, tight deadlines, and attention to detail.
  • Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, team player, and initiative.
Experience:
  • 1 to Less Than 7 Months: Previous experience in a food service environment is an asset.
Other Benefits:
  • Other Benefits: Permanent position, 32.5 to 35 hours per week, and English as the primary language of work.