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Executive Chef

2 months ago

Burnaby, British Columbia, Canada NADRI - KOREAN RESTAURANT Full time
About the Role

We are seeking a highly skilled and experienced Culinary Manager to join our team at NADRI - KOREAN RESTAURANT. As a key member of our kitchen staff, you will be responsible for leading our culinary team and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Plan and execute menus, estimating food requirements and ensuring efficient inventory management.
  • Train and supervise kitchen staff, promoting a culture of excellence and teamwork.
  • Maintain a clean and organized kitchen, adhering to health and safety standards.
  • Collaborate with our management team to drive business growth and improve customer satisfaction.
Requirements
  • 2+ years of experience in a similar role, preferably in a fast-paced restaurant environment.
  • Strong leadership and communication skills, with the ability to motivate and train staff.
  • Excellent culinary skills, with a focus on quality, presentation, and flavor.
  • Ability to work in a team environment, with a positive and professional attitude.
What We Offer
  • A competitive salary and benefits package.
  • Ongoing training and development opportunities.
  • A dynamic and supportive work environment.