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Restaurant Supervisor

2 months ago

Guelph, Ontario, Canada Pita Land Full time
Job Title: Restaurant Supervisor

Pita Land is seeking a highly motivated and experienced Restaurant Supervisor to join our team. As a Restaurant Supervisor, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards.

Key Responsibilities:
  • Supervise and Co-ordinate Activities: Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that food is prepared and served in a timely and efficient manner.
  • Train Staff: Train staff in job duties, sanitation, and safety procedures, ensuring that they are equipped to provide excellent customer service.
  • Estimate Ingredients and Supplies: Estimate the ingredients and supplies required for meal preparation, ensuring that we have sufficient stock to meet customer demand.
  • Manage Budget and Cost Estimates: Prepare budget and cost estimates, ensuring that we are operating within our means and that our costs are under control.
  • Address Customer Complaints: Address customer complaints or concerns in a professional and courteous manner, ensuring that our customers feel valued and respected.
  • Maintain Records: Maintain records of stock, repairs, sales, and wastage, ensuring that we have accurate and up-to-date information to inform our business decisions.
  • Prepare Reports: Prepare and submit reports, ensuring that our management team has the information they need to make informed decisions.
Requirements:
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Certifications: Food Safety Certificate and Safe Food Handling certificate.
  • Language: English.
Work Environment:

Pita Land is a fast-paced environment that requires strong communication and interpersonal skills. As a Restaurant Supervisor, you will be working in a team environment, supervising and co-ordinating the activities of staff, and ensuring that our customers receive exceptional service.

What We Offer:
  • Mentorship: Opportunities for mentorship, coaching, and networking.
  • Training: Training and development opportunities to enhance your skills and knowledge.
  • Work-Life Balance: A healthy work-life balance, with opportunities for flexible scheduling and time off.
How to Apply:

If you are a motivated and experienced Restaurant Supervisor looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].