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Executive Chef

1 month ago

Delta, British Columbia, Canada Delight Indian Bistro Ltd. Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Delight Indian Bistro Ltd. The successful candidate will be responsible for leading our culinary team and ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that showcase our culinary expertise and meet the tastes of our customers.

Culinary Team Management

Lead and motivate our culinary team to ensure they are working efficiently and effectively to deliver exceptional results.

Food Quality and Safety

Ensure that all food is prepared and presented to the highest standards of quality and safety.

Inventory Management

Manage our inventory of ingredients and supplies to minimize waste and ensure we have the necessary resources to meet customer demand.

Staff Training and Development

Provide ongoing training and development opportunities to our culinary team to enhance their skills and knowledge.

Requirements
  • Education

Secondary (high) school graduation certificate.

Experience

2 years to less than 3 years of experience in a similar role.

Skills

Excellent culinary skills, leadership and management abilities, and strong communication skills.

Work Environment

Our kitchen is a fast-paced environment that requires attention to detail and the ability to work under pressure.

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional development.